Chocolate Root Beer Cupcakes

These chocolate cupcake recipe has a very slight hint of root beer. A delicious treat for the whole family to enjoy. Try these recipe now!

chocolate root beer cupcakes
Ingredients

  • 1 egg
  • 3/4 tsp baking soda
  • 1 tsp cinnamon
  • 1/4 tsp salt
  • 1/3 cup vegetable oil
  • 1/2 tsp ground ginger
  • 1/2 cup granulated sugar
  • 2 tsp root beer flavoring
  • 3/4 cup plain Lifeway Kefir – click here to buy
  • 1 & 1/4 cups all-purpose flour
  • 1/2 cup unsweetened Dutch-process cocoa powder, sifted

Instructions

  1. Preheat the oven at 350 degrees and arrange a cupcake pan with paper liners.
  2. Start mixing in a small bowl, cocoa, cinnamon, ginger, baking soda and salt.
  3. Then on a separate but larger bowl, whisk together sugar, oil, egg and root beer flavoring until smooth.
  4. Whisk in flour mixture and kefir alternately until smooth. Then scoop the mixture in the pan and bake afterwards for about 22-27 minutes.
  5. When the cake is done allow it to cool.
  6. Garnish the cake with a sprinkle of powdered sugar or fold 1/2 tsp of root beer flavoring into whipped cream and top each cupcake.

Enjoy!

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